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With the law changes that came with the Agriculture Improvement Act of 2018, also known as the Farm Bill, the need for FDA clarification and guidance on the regulatory framework has been voiced by advocates, industry representatives, regulators, health professionals, Mehr
In June 2019, the FDA released a Draft Guidance on Evaluating Alternate Curricula for the Standards for the Growing, Harvesting, Packing, and Holding of Produce for Human Consumption; comments should be submitted to the FDA by 10/02/2019. The Produce Safety Mehr
Already at the end of the 19th century it became known that injections can cause severe fever in patients. Substances causing this kind of reactions are called pyrogens, which have been analyzed over the following decades very intensely. A first Mehr
The Safe Food for Canadians Regulations (SFCR) were enacted on January 15, 2019, these regulations make Canada’s food safer by focusing on prevention and quicker removal of unsafe food from the market. The regulations require new licensing, preventive control, and Mehr
Antibiotic resistance is a growing threat that needs to be addressed both in terms of human health, animal health and environment. The number of deaths per year due to drug-resistant bacteria infections is steadily increasing. The Antimicrobial Resistance (AMR) occurring Mehr
Recently, the International Atomic Energy Agency (IAEA) in Vienna launched a five-year research project with experts from 16 countries to apply nuclear-derived techniques to test for food authenticity. The project is carried out in cooperation with the Food and Agriculture Mehr
The Tentamus Group is excited to announce that One Scientific Limited (“OSL”), located in Avonmouth, Bristol (UK), is to become the newest member of the Group’s laboratory network on 3rd June 2019. "Facilitating our rapid expansion in the UK, One Mehr
In response to three hepatitis A (HAV) and one norovirus outbreaks, the FDA started sampling and testing frozen berries in an effort to protect consumers and ensure safe food. Frozen berries, such as strawberries, raspberries, and blackberries, are used regularly Mehr
On May 2019 , TENTAMUS AGRIPARADIGMA Srl successfully completed Accredia inspection of the new location/laboratory in Florence (Via Giorgio La Pira 24/26, Signa) The accreditation of the main analyses required for microbiological control on food and surfaces in the food sector Mehr
The Food Safety Modernization Act (FSMA) was enacted in 2011, but to allow time for both food producers and US government agencies to get all aspects up-to-date the final compliance deadlines for the various rules were set for dates that Mehr