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The ever-changing update to ensure informed decisions are being made by consumers when it comes to meal choice is a step in the right direction for consumers but difficult for manufacturers and restaurants to keep labels and menus up to Mehr
Das BAV Institut, seit 2014 Mitglied der Tentamus Group, feiert in diesem Jahr sein 25-jähriges Bestehen. 1997 von Diplom-Ingenieur Paul Andrei als Ein-Mann-Unternehmen gegründet, zählt das BAV Institut mit Sitz in Offenburg heute zu den renommiertesten Laboren für mikrobiologische Untersuchungen Mehr
As a global and independent third-party food safety inspection organization, on behalf of Tentamus Group, Tentamus Analytics Shanghai Co., Ltd. was invited to participate in the 2021 Food Safety and Technological Innovation Forum conducted by Shanghai Food Society in the Mehr
Laboratorio Tello, expert in olive oil analysis, successfully passes the latest ENAC (National Accreditation Entity of Spain) audit and obtains the extension of its Technical Annex in different groups of matrices. The laboratory extends its technical scope in olive oils, Mehr
Tentamus enters Vietnamese market and appoints Vietnamese native Luong Phuoc Vinh as Country Manager Tentamus is happy to announce that Mr. Luong Phuoc Vinh will be joining the company for its operations in Vietnam. Vinh will be responsible for the Mehr
ISRAC notified Analyst Research Laboratories that it has successfully passed its latest audit and has been rewarded with an extension of its GCLP certification. Analyst’s CEO, Dr. Vivi Ziv commented: “GCLP accreditation relates to the analyses of human samples from Mehr
Fosetyl-Al is a systemic fungicide widely used in fruit and vegetables crops, characterized by considerable mobility and able to quickly penetrate into the plant tissue. As soon as fosetyl-Al is applied, it rapidly degrades into ethyl phosphonic acid and phosphonic Mehr
Laboratorio MicroBios launches its new Clean Room, approved by the Spanish Agency of Medicines and Medical Devices, for the performance of sterility tests. The new Clean Room at MicroBios Laboratory is equipped with the latest technology and aligned with the Mehr
Die Start-up Lounge von REWE Süd unterstützt Gründer:innen dabei, ihre entwickelten Lebensmittelprodukte bei REWE zu platzieren. In ausgewählten Märkten werden die Produkte in einer dreimonatigen Testphase zum Kauf angeboten, und die Start-ups sammeln dabei erste Erfahrungen, wie der Einstieg in Mehr
The Tentamus Group, service partner for analysis, inspection and certification of food, pharmaceuticals, dietary supplements and many more, celebrates its 10th anniversary in November 2021. Tentamus Group was founded in 2011 by Dr. Jochen P. Zoller and Abgar Barseyten and Mehr